We are proud to have achieved Sustainable Winegrowing Australia member certification across all three estates – Yering Station, Mount Langi Ghiran and Xanadu – inclusive of vineyard and winery business units.
“This accomplishment recognises our commitment in making, and continuing to make, sustainable wine.”
– Darren Rathbone, CEO
Sustainable Winegrowing Australia is Australia’s national program for grapegrowers and winemakers committed to making sustainable wine.
The voluntary program takes a holistic approach to managing, supporting, and promoting sustainability and is modelled on global best practices and aligned to the United Nations Sustainable Development Goals, with progress towards these monitored annually. Sustainable Winegrowing Australia is a collaboration between The Australian Wine Research Institute, Wine Australia and Australian Grape & Wine.